Bamboo Shoot Tips

Bamboo shoot tips in vacuum are bamboo shoots tops packed in vacuum. Bamboescheut is a young offshoot of the bamboo plant that is edible and has an aromatic, mildly sweet and slightly bitter taste. Bamboo shoots are widely used in Chinese cuisine, especially in wok and stir-fry dishes with vegetables and / or meat. Bamboo shoots can be prepared with stir-fry and wok dishes with vegetables and / or meat. They are also processed in the filling with other ingredients for dimsum snacks such as wonton or dumplings. Product origin: Thailand